[Синергия] Иностранный язык в профессиональной деятельности.Тест Синергия/МТИ 2023г (100 баллов)

Сдано на 100 баллов в 2023г. Верно 30 из 30 вопросов. Скриншот с отметкой прилагается к работе.

После покупки Вы получите файл с ответами на вопросы которые указаны ниже:

1   The more stars, the higher the quality and the wider_________

2    ________ I have your phone number?

3   The selection of a banquet hall is important, but does not play such a big role as at a buffet or banquet … .

4   _______________is a meeting of members of a business or professional group, such as scientists, dentists, booksellers or language teachers.

5   The events may … from weddings to birthday parties.

6   The simplest kind of catering involves preparation of a … food.

7   When the meal is a hot one, it is sometimes delivered to the airline frozen or chilled and may then be heated in ... in the … .

8   The banquet kitchen … must work closely both with the executive chef and with the sales and management personnel.

9   We ___ satisfy your needs at any moment.

10   Banquet waiters’ … are not paid by individual diners but are included as part of the fee.

11   I know the woman ___ is standing there.

12   There is a constant need of items such as cleaning supplies, kitchenware, dishes, glasses, … , napery and uniforms.

13   An assistant waiter who clears away dirty plates and cutlery, offers bread and water to guests

14   Large establishments may employ one or two … agents.

15   Any … must have good knowledge of food, market conditions and the capabilities of the kitchen and the stuff.

16   In large cities, there are … merchants who specialize in supplying restaurants.

17   Many travelers want luxury, they want to feel_____

18   Find the synonyms for the word “courtesy”

19   Canned and frozen foods are … foods because they are ready to serve with a minimum amount of preparation.

20   Large restaurants ordinary have walk-in … .

21   An inventory is also one of the methods for preventing … from the restaurant’s supplies.

22   She will make an order if she ___ given the menu.

23   In many restaurants, the receiving clerk is also … .

24   An issue form is usually signed both by the steward and the individual who … them.

25   A … is a formal dinner for a large group of people.

26   If you ___ the bill now, we'll return 5 percent to your credit card.

27   «They have set tables ______________»

28   The banquet … is in charge of the banquet.

29   Banquets differ according to the … of the event.

30   The … of guests at the table is determined by the protocol.